Corporate Catering and Private Lunches

Breaky, Light Fare, and Lunches:

Served Buffet, Family Style or Individual Boxed Lunch Style

Assorted Baked Goods Platter – Fresh Muffins, Sweet and Savory Pastries & Scones. $4.25/person

Fruit – Fresh Fruit Platter with Yogurt Dip or Fruit Salad with Honey & Mint. $4.75/person

Yogurt Parfait – Mixed Berry or Fruit Medley on top of Vanilla Bean Yogurt Served with House made Granola. $5.25 ea.

Breaky Sandy – Sausage, Bacon or Ham Between an English Muffin on a Fried Egg and a slice of real Cheddar Cheese. – $5.25 ea.

Mexi Breakfast Wrap – Scrambled Egg, Hash Browns, Spinach, Cheddar, Black Beans, Spicy Aioli, served w/ salsa and sour cream. – $11.50

Vegan Santa Fe Breakfast Wrap – Tofu Scramble, Spinach, Spicy Aioli, Sauteed Onion & Pepper Blend, Served w/ Salsa. – $9.95

 

Build Your Own Breakfast Buffet:

(choose as many options as you wish from the following items to suit your budget)

• Scrambled or Fried Eggs (2/person) – $3.50
• Bacon, Sausage and/or Ham (2 piece/person) – $4.25
• House Hash Skillet – potatoes, peppers, onions, mushrooms (3/4c./person)- $5.00
• Country Style Hand cut Hash browns (3/4c./person) – $4.00
• Side Hollandaise – $1.50/person
• Fresh Fruit Salad (1/2c./person) – $2.95
• French Toast Cups (muffin style) with Maple syrup and Whip Cream (1/person) – $3.50
• Pancakes with Strawberry Compote and Whip cream (1-2/person) – $3.25
• Mini Assorted Muffins &/or Assorted Baked Goods Platter (savory and sweet scones, danishes, croissants etc) avg 2.75ea (Gluten Free also available)
• Individual Yogurt Parfait Cups w/mixed berries & homemade granola topping 8oz.(4.50ea)
• Includes provision of Ketchup, Hot Sauce, Salt & Pepper.

*Feel free to suggest other items if you would like a different approach or there is something missing that you wish to have.

Beverages available – Coffee, Tea service – 2.75/person, Assorted Fresh Juices – 2.00/person *Incl. cups, cream, sugar, & stir stix.

Taco Bar: 12.95/person (2 tacos per) – choose up to 3 kinds with a minimum of 10 per protein. *Add Mexi Fried Rice $2.75/person, Chips & Guac. or Salsa $2.75/person, Mexi Street Corn $3.50/person*

• Sweet Chilli Chicken or Tofu
• Bbq Pulled Pork
• Cajun Cod
• Fried Wild Mushrooms

*All Served with shredded cabbage/slaw, House pickles, Custom Aiolis & Salsas*

 

Slider Bar: 12.50/person (2 sliders per person) – choose up to 3 kinds with a minimum of 10 per protein.
*Add Fries $3.00/person, Kettle Chips $2.00/person, Side Salad $4.95/person*

• Pulled Pork – Apple Slaw, Caramelized Onion, House Pickles & Spicy aioli.
• Buffalo Chicken – with House Pickle, Red Onion & Blue Cheese Ranch.
• Beef, Bacon, Cheddar – Bacon, Cheddar, Red Onions, Pickle, Lettuce & Garlic aioli.
• Greek Falafel – Sprouts, Pickled onion,& Tzatziki. (V)
• Salmon – with Arugula, House Pickles & Caper Aioli.

Meal Salads: Starting at 15.99

• Uprooted Caesar Salad – Kale or Romaine, Shaved Parm, Crispy Prosciutto or Bacon, Capers, Crunchy Chickpeas or Croutons and House Caesar Dressing.
• Signature Freché Salad – Mixed Greens, Avocado, Feta, Red Onion, Raspberries, Seed Blend and Lemon Herb Vinaigrette.
• Wild Grains and Greens – 5 grain blend with Kale, Roasted Peppers, Candied Squash or Yams, Nuts and Maple Vinaigrette.
• Curried Chickpea Salad – w/ Romaine, Peppers, Red Onion, Cucumber, Feta, Honey Dijon Vinaigrette.
• The Goats Beet – Arugula, Walnuts, Red Onion, Roasted Beets, Whipped goats cheese & Maple Dijon Dressing.
• Chopped Thai Salad – Snap Peas, Almonds, Radish, Onion, Cucumber, Peppers, Romaine, & Peanut Sauce.

ADD ONS: Avocado (2), Salmon (4.5), Chicken (4), Prawn (4.5), Tofu (2.5).

 

Side Salads: Sm.4.95 (8oz), Lrg.5.95 (12oz)

• Lemony Asparagus & Herb Pasta Salad (V)
• Uprooted Deliciously Dilly Potato Salad (GF/V)
• Quinoa Tabbouleh Salad with Tomatoes, Cucumbers, Fresh Herbs, & Balsamic Vinaigrette. (GF/V)
• Curried Chickpea with Dates, Peppers, Celery, & Cucumbers. (GF/V)
• Sesame Chow Mein Noodle Salad w/ Onions, Broccoli, Carrot & Peppers. (V)
• Classic Caesar with Bacon, Parm. & Croutons

Ask about our Rotating Daily Salads

Bowls: Starting at 15.99

• Plant Power Bowl – Brown Rice, Spinach, Smoked Tofu, Shredded Carrot, Roasted Broccoli, Peppers, Crispy Chickpeas and Ginger Soy Dressing. (V) $18
• Chicken Vermicelli Bowl – Shredded Carrot, Cabbage, Cucumber, Cilantro and Sesame Dressing. (GF) $18
• Superfood Bowl – Quinoa, Spinach, Cucumber, Cherry Tomatoes, Shredded Beets & Carrot, Pumpkin Seeds, Dried Cranberries and Lemon Tahini Dressing. (V/GF) $17
• Santa Fe Taco Bowl – Diced Tomatoes, Pickled Jalapeños, Cheese, Spanish Rice, Shredded Lettuce, Salsa & Sour Cream. $15.99 Add: Beef, Chicken or Tofu – $2.50
• Ramen Bowls – w/ Sauteed Veggies and Poached Egg – Vegetarian Miso $15.99 or Garlic Chicken $17.99

Hot Handhelds + Burgers – Served with Fries, Side or Green Salad – 14.95

• Mushroom & Swiss Beef Burger w/ Fried Onions, Lettuce & Aioli.
• California Crispy or Grilled Chicken w/ Avocado, Onion, Tomato, Lettuce & Aioli
• Spicy Buffalo Crispy or Grilled Chicken Burger w/ Tomato, Pickle, Onion, Ranch and Lettuce
• Vegan Black Bean Burger w/ Vegan spread, Avocado, Tomato, Onion & Lettuce,
• Bird or Beef Dip ~ Shaved Turkey or Beef With Caramelized Onions, Cheese, on a Toasted Bun with Gravy For Dipping.
• Banh Mi Sandwich ~ Pork, Chicken or Tofu, house pickled vegetables, sweet and spicy aioli and fresh cilantro.
• Philly Beef Cheesesteak – Sauteed onions, peppers, & mushrooms in garlic butter and topped with a 3 cheese blend.
• Loaded Hoagie – Sausage with caramelized onion pate, shredded lettuce, house pickles, spicy aioli.

Assorted Wraps, Ciabattas and Bread Sandwiches – 10.25 ea.

• Roasted Turkey + Cranberry Aioli, Brie, Caramelized Onion, Spinach.
• Chicken Pesto, Havarti, Tomato, Pesto Aioli, Red Onion, Spinach.
• Roast beef + Swiss, Onion, Dijon Aioli, Lettuce or Spinach.
• Roasted Turkey Bacon and Ranch, Tomato, pickles, Lettuce or Spinach
• Bbq Chicken, House pickles, Bbq Aioli, Lettuce or Spinach.
• Greek Falafel, Peppers, Cucumber, Olives, Feta Tzatziki, Lettuce or Spinach.
• Grilled Vegetables + Herbed Cream, Lettuce or Spinach.
• OR Build Your Own Creations!

Add Soup or Side Salad – $4.95/person , Cookie – $1.50, or Bag of Chips – $2.00

 

Platters: 10 Person Minimum – Lunch Size – 21.95/person, Dinner Size – 24.95/person

• Greek Platter: Herbed Chicken Thighs (Spanakopita or Falafel- Vegetarian option) Zesty Lemon roasted potatoes, Greek Salad, Pita and Tzatziki.
• Eastern Mediterranean Platter: Falafel Or Chicken skewers, Tabouleh salad, House Smoked Olives, Naan bread, Hummus and Tzatziki.
• Mexican Enchilada Platter: Chicken, Beef, or Veg. Enchiladas, Spanish Fried Rice, Tortilla Chips, Guac, Salsa & Sour Cream.

Pastas: Includes Garlic Toast & Cesar Salad – 19.95

• Lasagnas – Classic Beef, Chicken Pesto Alfredo, Butternut Squash with Sage and Bechamel Sauce (v), Vegetable Primavera (v).
• Bake or Pan Tossed – Mediterranean Vegetable Primavera (v), Chicken Parmigiana, Pesto Alfredo with Mushrooms & Peas (v).

Perogies: 10.50/ person

• Cooked & Fried To Perfection With Garlic Sausage, Sauteed Onions & Sour Cream.

Bowls of Soup: Sm.4.95 (8oz), Lge. 5.95 (12oz)

• Mushroom Madness
• Tomato Bisque
• Curried Potato
• Minestrone
• Ask Us About Our Daily Creation
• Ramen ~ Vegetarian miso (+ 8.95pp), Garlic Chicken (+ 11.95pp)

Appetizers and Canapes:

Offered as Hand-Passed (Staff Rates Apply) or Self-Serve Tables (Unstaffed)

Fresh Stone-Fired Gourmet Flatbreads: 8-12 pieces – $22.50 ea.
Min.2 of any kind

( *GLUTEN FREE and *VEGAN offerings also available)

• Wild Italian – Roasted Red Pepper & Tomato Sauce, Italian Cheese Blend, Genoa Salamis, Cherry Tomatoes, & Fresh Basil
• Roasted Chicken Pesto – with Feta, Parmesan Petals, Spinach, Fresh Tomatoes & Basil
• Truffled Mushroom – with Bechamel Sauce, Thyme, mozzarella & Parmesan. (v)
• Pear & Smoked Gouda – with Toasted Walnuts, Arugula and Balsamic Drizzle. (v)
• OR Create Your Own Custom Flatbread!

 

Tarts: $34/doz. Min. 2 doz./order

• Blackberry, Brie & Thyme (v)
• Truffled Mushroom with Parmesan & Thyme (v)
• Chipotle Goat Cheese with Grilled Peach or Apricot (v)
• Spinach Dip & Cherry Tomato (v)
• Brie, Caramelized Onion & Fig Tarts (v)

 

Cucumber Cups: $34/doz. Min 2 doz./order

• Miniature Greek Salad Topped With feta (v)
• Smoked Salmon Mousse, Capers & Fresh Dill

 

Cocktail Skewers: Min. 2 doz./order

• Coconut Chicken Satay topped with Cilantro. $35/doz.
• Bruschetta Chicken Kebab topped with herbed feta. $35/doz.
• Bratwurst and Soft Pretzel Bites – with Honey, Dill Dijon Sauce. $36.doz.
• Caprese – Cherry Tomatoes, Fresh Basil & Bocconcini Mozzarella Pesto or Balsamic
  Reduction Drizzle: $32/doz. (v)
• Melon & Mint ~ Honeydew, Boconcini or Feta, Cantaloupe & Mint with Fig Balsamic
  Reduction: $34/doz. (v)
• Antipasto ~ As per Caprese above with the addition of premium Italian Salami, Olive and Artichoke Heart. $34/doz.
• Hawaiian BBQ Tofu ~ BBQ Smoked Tofu, Grilled pineapple, peppers. $33/doz. (v)
• Curried Tofu Satay w/ Peanut Sauce $33/doz. (v)

 

Sliders: $4.95 ea. Min. 8 of any variety/order

• Pulled Pork – Apple Slaw, Caramelized Onion, spicy aioli and House Pickles
• Beef Cheese Burger – Bacon, Red Onions, garlic aioli, pickle.
• Greek Falafel – Sprouts, pickled onion, tzatziki (v)
• Salmon Slider – Arugula, Caper Aioli, House Pickle.

Bruschettas & Costinis: $33/doz. Min. 2 doz./order

• Classic Tomato & Balsamic Bruschetta
• Espresso Rubbed Beef & Blue Crostini ($34/doz)
• White Bean & Caramelized Onion Bruschetta
• Creamy Crab & Artichoke Dip

Seafood Canapés: 35/doz. Min.2 doz./order

• Polenta Topped With Grilled Squid and Lemon Caper Aioli
• Crab and Shrimp Cakes with Caper Aioli
• Cajun Prawn With Lime Aioli on Mini Garlic Pita topped with Cilantro.
• Peach Curry Prawn in Crispy Wonton

Hot Canapés: Min. 2 doz./order

• Grilled Asparagus Spears wrapped in Prosciutto $35/doz.
• Sweet (mini bell) or Hot (jalapeño) Poppers wrapped in Prosciutto $36/doz.
• Meatballs in Cranberry Pinot Noir Sauce $33/doz
• Goats Cheese stuffed Medjool Dates wrapped in Spiced Candied Bacon $34/doz
• Potato Latkes w/ Green Goddess Dressing $33/doz.
• Truffle Mushroom Arancini with Lemon Aioli $35/doz.

Gourmet Platters:

• Deluxe Charcuterie Displays & Cheese Boards: Cured Meats & Naturally Roasted Meats, Smoked/Candied Salmon, Sweet w/ Heat Bacon, Olives, Fresh House Pickles, condiments, etc. Soft & Hard Artisan Cheeses, Crackers, Wine Jellies, Grapes/Berries,
  Nuts, etc. $10.50 & up/person or Request a Dollar Value
• Cheese Display: Soft & Hard Artisan Cheeses, Crackers, Wine Jellies, Grapes/Berries,
  Nuts, etc. $10.50 & up/person or Request a Dollar Value
• Seasonal Veggies & Trio of Dips $4.25/person or Request a Dollar Value
• Fresh Fruit Platter w/ Honey Vanilla Bean or Lemon, Lavender Yogurt Dip
  $4.75/person or Request a Dollar Value